Cooking chicken is a versatile and rewarding culinary skill. Here are two delicious chicken recipes to try:
Juicy Baked Chicken Breast
Ingredients:
2 boneless, skinless chicken breasts
1/4 cup kosher salt
1/4 cup melted butter or olive oil
1 tsp garlic powder
1 tsp paprika
Salt and pepper to taste
Instructions:
Brine the Chicken: Dissolve salt in 1 quart of warm water. Submerge chicken for 15 minutes, then rinse and pat dry.
Preheat Oven: Set to 450°F (232°C).
Season: Brush chicken with melted butter or oil, then sprinkle with garlic powder, paprika, salt, and pepper.
Bake: Place in a baking dish and bake for 15-18 minutes or until the internal temperature reaches 165°F (74°C).
Rest and Serve: Let rest for 5-10 minutes before slicing and serving warm .
Garlic Parmesan Chicken
Ingredients:
2 chicken breasts, halved horizontally
Juice of 1/2 lemon
2 tbsp olive oil
3 tbsp melted butter
1 tbsp minced garlic
1/2 cup grated Parmesan cheese
Seasonings: salt, pepper, garlic powder, onion powder, paprika
Instructions:
Prepare Chicken: Preheat oven to 400°F (204°C). Season chicken with lemon juice, salt, pepper, garlic powder, onion powder, and paprika.
Make Mixture: In a bowl, combine olive oil, melted butter, minced garlic, and Parmesan cheese.
Coat Chicken: Spread the garlic Parmesan mixture evenly over the chicken.
Bake: Place in a baking dish and bake for 20-25 minutes until cooked through.
Serve: Enjoy with your favorite sides .
These recipes ensure juicy, flavorful chicken that can be served in various ways. Enjoy your cooking!
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